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Charcuterie & Cheese Board

Yields: 8 Servings

Entertain your guests with this elaborate cheese and meat board.

Directions:

Scatter slices of cheese in different sections on the cheese board. Fill in the spaces with crackers, nuts, honeycomb, and meats.

Ingredients:

3-4 types of cheeses (different firmness, age, and flavors)

Nuts (walnuts, almonds, pecans, macadamia nuts, etc.)

Olives

Meat (Sausage or prosciutto)

Honeycomb (chopped into chunks)

Crackers

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