Ingredients:

• 2 cups mashed sweet potatoes
• 1 cup honey
• Small marshmallows
• Corn flakes
• Margarine

Directions:

Take approximately 1/4 cup potatoes placing 5 marshmallows in center and make into a ball. Continue with remaining potatoes. Roll the balls in crushed corn flakes. Place in buttered baking dish and pour honey over the top. Bake for 30 minutes at 325 degrees.

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